“It’s such a perfect day, I’m glad I spent it with you. Oh such a perfect day...” It’s the song you have to sing, bubbles in hand, exported...

The Taxi Dining Room features Japanese-y cuisine with modern Aussie edges. Perched on the first floor of the Transport Hotel, you can...

Dine sky-high at the shiny new No.35 at Sofitel. Chef James Vile does a modern European-meets-Tokyo thing served up against a...

Living up to the hype generated in a short existence, Cumulus Inc is definitely cool. Sit on the communal table against the wall and no...

Mr award-winning chef and MasterChef judge George Colombaris is at the helm and ensures The Press Club has the international nod...

Sitting near the summit of casual fine dining, Cutler & Co is understated chic, attracting air-kissing types from the glamour set along...

George Colombaris, chef and media star, refers to his latest restaurant Hellenic Republic as “the Jetstar version of The Press Club”...

Dark and moody with intimate seating – aka get to know those on the table next to you whether you like it or not. Amazing Italian...

A sexy pizza parlour with a real buzz. It’s hot, hot, hot in here and not just in the kitchen! The food and the atmosphere and the pizza with...

Thank goodness Sydney shared its Longrain concept with us. The Longrain here in the old stable building on the corner of Punch Lane...

Renaissance style and opulence greet you at the top of the sweeping staircase and Italian hospitality embraces you as you are..

Have you been here yet? Well you should hop to it. Embrasse is the latest connoisseur’s delight to grace 312 Drummond Street...

Maha is a buzz place, easily living up to its shiny reputation. Simply finding the premises down a laneway in a basement sets the...

Through a tiny door and up a narrow flight of stairs is a long room with the kind of junk-shop chic this city does well. But folk are also...

A winning formula: spoil the customer, serve up superb French cuisine and keep the prices reasonable. No wonder Libertine is buzzing...

An internal courtyard bathed in sunlight is the spot to sample great young chef Ben Shewry’s cooking. Be sure to try the smoked trout broth...

You know it’s going to be good as it’s run by the Lau family who gave us the iconic Flower Drum to brag about. Duck, duck, duck!...

The charming Maurice Terzini and executive chef Robert Marchetti are the experienced hospitality icons behind this venture and...

Euro-Asian fusion signifies the latest pitstop in our laneway culinary tour. Snails with preserved lemon sit alongside swimmer crab...

This trendy St Kilda joint is on our hot list. At the time of going to press Circa was closed while undergoing a revamp for relaunch in...

A dramatic chandelier of 25,000 sparkling Swarovski crystals greets you as you make your way into the ever-so- glamorous MoMo...

World fame has not affected our treasured place – there’s still exquisite Cantonese cuisine and superior service. As you alight from...

Wistful memories of school days long gone come flooding back in this unassuming dining room servicing wholesome, rustic, seasonal...

Cross your fingers that owner Ronnie Di Stasio is in the house when you dine at his place. Passionate about lots of things and in...

It’s a foodie bookworm’s dream, hidden on the north-west corner of the State Library of Victoria. You’ll find some very good coffee...

Immerse yourself in the rustic flavours, seductive aromas and the social vibe at MoVida. Here you get the true sense of an intimate...